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This place is famous for its traditional Gaesung style dishes such as meat soup with sliced rice cake, kimchi mixed with pears, chestnuts, Chinese dates, pine nuts and small octopus, boiled pork wrapped in vegetable leaves and kimchi, a colorful platter of the nine dishes, and abalone dishes. The delicious dishes coupled with the unique atmosphere makes this place all the more special.
*Best Korean Restaurant as designated by The Seoul Metropolitan Government